June 27, 2013
Poultry International July 2013
FEATURES
- 2013 poultry nutrition survey offers mixed views
- Canadian egg producer mixes business, environmental care
- SACE 2013 preview
- China's top poultry producers continue long-term growth plans despite difficulties
- Poultry industry must play its part in global issue of antibiotic resistance
- Salmonella, Campylobacter incidences greater on broiler parts than carcasses
- How nutrition can reduce the number of dirty eggs in layers
- Six feed additives for poultry under heat stress
- The impact of workplace environment on productivity and yield in poultry processing
Poultry International Magazine July 2013 – Free subscription
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